resume

Douglas Lee Arrington 1 Seven Oaks Ct. Greensboro, NC 27410 336-207-7908 arringtondl@appstate.edu
OBJECTIVE
	Obtain a the Corporate Director of Human Resources at Provenance hotels.
SKILLS PROFILE
	· Managerial experience with planning and serving in a large catering company · Knowledge of and experience with corporate mailroom procedures · Experience with lodging customers · Experience in handling confidential paperwork · Ability to control a set staff and perform the objective needed · Great human resources skills and enjoy pleasing clients
EMPLOYMENT HISTORY
	Gadabouts Catering	2005-2007
	Green Park Inn Blowing Rock, NC · Prepare for banquet events and loading all the equipment necessary. · Successfully complete all jobs by time requested. · Learned about the processes of serving 300+ events
	waiter	2007-2008
	Six Pence. Blowing Rock, NC · Took orders, served restaurant patrons, and bartended. ·
	Internship	2009-present
	BRCC. Blowing Rock, NC · Served as a bartender for one of the most prestigious country clubs in North Carolina. · Managed several functions at the country Club including a wedding for 225.
EDUCATION
	Diploma		2003
	Grimsley High School, Greensboro, NC